• Smoked Salmon Sashimi Style on a slate background, from Hamiltons Fish
  • Smoked Salmon Sashimi Style on a slate background, from Hamiltons Fish
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Smoked Salmon - Hand Sliced Sashimi Style

Smoked Salmon - Hand Sliced Sashimi Style

£12.95
£12.95
£6.48 100g
Special Offer Currently Unavailable
Pack Size

Delicately smoked salmon, sliced sashimi style for a silky texture and refined, clean flavour.

🗓️ Choose your delivery date at checkout. UK delivery £4.95 – free on orders over £60.
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ALWAYS FRESH

ALWAYS FRESH

PREMIUM QUALITY

PREMIUM QUALITY

SUSTAINABLY SOURCED

SUSTAINABLY SOURCED

HIGH IN PROTEIN

HIGH IN PROTEIN

Smoked Salmon Sashimi Style is prepared in our award-winning smokehouse, where premium Atlantic salmon is delicately smoked to achieve a silky texture and refined flavour. Cut sashimi-style, it is perfect for serving raw-inspired dishes with a touch of smoke and elegance.

Why it’s special: Our salmon is responsibly farmed in Scotland and the Faroe Islands, sourced from trusted high-welfare farms known for excellent environmental and quality standards. Each fillet is carefully smoked in small batches, ensuring the finest quality and consistency. Prepared to order and never previously frozen.

Quality & versatility: With its tender texture and subtle smokiness, sashimi-style smoked salmon is ideal for light starters, elegant platters, or creative Japanese-inspired dishes. Rich in omega-3 and protein, it brings both nutrition and luxury to the table.

Serving inspiration: Serve sliced with soy sauce and wasabi, enjoy with a crisp salad and citrus dressing, or pair with blinis and crème fraîche for a refined appetiser.

Also available: Hot Smoked Salmon, Fresh Salmon Portions and Flavoured Salmon Portions.

Product Origin & Details

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Scientific Name: Salmo salar

Wild or Farmed: FARMED

Country of Origin: Scotland or Faroe Islands

Storage, Allergens & Ingredients

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Storage Guidance:
This product is delivered fresh. Keep refrigerated below 5°C and consume by the use-by date on the label. Once opened, use within 2 days. Suitable for home freezing – freeze on day of delivery and use within 3 months.

Allergen Information:
CONTAINS FISH. Produced in an environment that handles CRUSTACEANS, MOLLUSCS & MILK.

Ingredients:
Salmon (FISH), Salt.

Product Warning:
May contain bones

Suitable for Freezing: YES

Nutritional Information

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Typical values per 100g

Energy: 184 kcal / 769 kJ
Fat: 10.1g
- of which saturates: 2.15g
Carbohydrate: 0.5g
- of which sugars: 0.5g
Protein: 22.8g
Salt: 2.96g

Delivery & Collection

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UK Delivery (DPD): £4.95 on orders under £60, free over £60. Delivered Wed-Sat with full tracking and a 1-hour delivery slot.

Click & Collect: Free from Bovey Tracey or Launceston.

Choose your delivery or collection day at checkout.

Recent Reviews

4.92 ★ (925)
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Frequently Asked Questions

What does hand sliced sashimi style mean?

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Our Smoked Salmon – Hand Sliced Sashimi Style is cut using straight downward slices rather than long angled slices. This Japanese-inspired sashimi technique creates thicker, even pieces that highlight the natural texture and quality of the smoked salmon.

Where does the salmon for your smoked salmon come from?

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The salmon used for our Smoked Salmon – Hand Sliced Sashimi Style is sourced from high-quality farms in Scotland or the Faroe Islands. The fish arrive whole to us in Devon, where they are prepared and smoked in our smokehouse.

Is Smoked Salmon ready to eat?

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Yes. Smoked Salmon is fully cured and smoked, so it is ready to eat. It can be served straight from the pack with bread, crackers, salads or as part of a seafood platter.

Where is your smoked salmon prepared?

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Our Smoked Salmon – Hand Sliced Sashimi Style is prepared and smoked in our award-winning smokehouse in Devon, where traditional methods are used to develop its delicate flavour.

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