Wild Bass is one of the most sought-after British fish, celebrated for its clean flavour, firm white flesh, and natural elegance on the plate. Landed fresh on the South West coast and prepared to order, it is always delivered in perfect condition and never previously frozen.
Why it’s special: Sourced from trusted fisheries and landed fresh at the Brixham Market auction, Wild Bass is carefully selected for its quality and consistency. When available, our bass is line-caught, a traditional method valued for sustainability and exceptional eating quality. Each fish is expertly prepared by our skilled fishmongers, ensuring outstanding freshness and presentation.
Quality & versatility: With its mild yet refined flavour and firm, meaty texture, bass is one of the most versatile species. It cooks beautifully when roasted, grilled, or pan-fried, and pairs effortlessly with fresh herbs, citrus, and seasonal vegetables.
Serving inspiration: Roast whole with lemon, garlic, and rosemary for a show stopping centrepiece, or fillet and pan-fry until crisp, serving with a simple herb and olive oil dressing.
Product Origin & Details
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Scientific Name: Dicentrarchus labrax
Wild or Farmed: Wild
Catch Area: North East Atlantic (Brixham, FAO27)
Catch Type: Line Caught / Trawled
Country of Origin: United Kingdom
Storage, Allergens & Ingredients
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Storage Guidance:
This product is delivered fresh. Keep refrigerated below 5°C and consume by the use-by date on the label. Once opened, use within 2 days. Suitable for home freezing – freeze on day of delivery and use within 3 months.
Allergen Information:
CONTAINS FISH. Produced in an environment that handles CRUSTACEANS, MOLLUSCS & MILK
Ingredients:
100% Bass
Product Warning:
May contain bones
Suitable for Freezing: YES
Nutritional Information
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Energy: 168 kcal / 703 kJ
Fat: 9.8g
- of which saturates: 2.16g
Carbohydrate: 0g
- of which sugars: 0g
Protein: 20.0g
Salt: 0.18g
Delivery & Collection
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UK Delivery (DPD): £4.95 on orders under £60, free over £60. Delivered Wed-Sat with full tracking and a 1-hour delivery slot.
Click & Collect: Free from Bovey Tracey or Launceston.
Choose your delivery or collection day at checkout.
Frequently Asked Questions
What does Fresh Wild Bass taste like?
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Fresh Wild Bass has firm white flesh with a delicate, slightly sweet flavour. It is one of the most popular premium fish thanks to its clean taste and excellent texture when cooked.
What is the best way to cook Fresh Wild Bass?
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Fresh Wild Bass is excellent when pan fried, grilled or roasted whole. Cooking the fish with the skin on helps keep the flesh moist and creates a crisp, flavourful finish.
Where is your Fresh Wild Bass sourced from?
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Our Fresh Wild Bass is sourced from the South West coast and landed through Brixham Fish Market, where our buyers select fish from the daily auction.
Does Fresh Wild Bass contain bones?
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As Fresh Wild Bass is a natural fish, bones are present depending on how the fish is prepared. If cooked whole or on the bone, the bones help add flavour and can easily be removed when serving.



