Wild Lemon Sole is one of the most delicate British flatfish, admired for its subtle flavour and fine, white flesh. Landed fresh through Brixham Fish Market, it is prepared to order and delivered in perfect condition, never previously frozen.
Why it’s special: Carefully selected at the Brixham Market auction, lemon sole is a highly regarded South West catch. Its light flavour and refined texture make it a favourite among chefs and home cooks alike.
Quality & versatility: With its soft, flaky flesh and gentle taste, lemon sole is best cooked simply to let its natural qualities shine. It is perfect for pan-frying, baking, or grilling, and pairs beautifully with fresh herbs and citrus.
Serving inspiration: Pan-fry fillets in butter with a squeeze of lemon for a quick and elegant supper, or roast whole and serve with new potatoes and seasonal greens.
Product Origin & Details
›
Scientific Name: Microstomus kitt
Wild or Farmed: WILD
Catch Area: North East Atlantic (Brixham FAO27)
Catch Type: Trawled
Country of Origin: United Kingdom
Storage, Allergens & Ingredients
›
Storage Guidance:
This product is delivered fresh. Keep refrigerated below 5°C and consume by the use-by date on the label. Once opened, use within 2 days. Suitable for home freezing – freeze on day of delivery and use within 3 months.
Allergen Information:
CONTAINS FISH. Produced in an environment that handles CRUSTACEANS, MOLLUSCS & MILK
Ingredients:
100% Lemon Sole
Product Warning:
May contain bones
Suitable for Freezing: YES
Nutritional Information
›
Energy: 73 kcal / 310 kJ
Fat: 0.7g
- of which saturates: 0.16g
Carbohydrate: 0g
- of which sugars: 0g
Protein: 16.7g
Salt: 0.29g
Delivery & Collection
›
UK Delivery (DPD): £4.95 on orders under £60, free over £60. Delivered Wed-Sat with full tracking and a 1-hour delivery slot.
Click & Collect: Free from Bovey Tracey or Launceston.
Choose your delivery or collection day at checkout.
Frequently Asked Questions
What does Fresh Wild Lemon Sole taste like?
›
Fresh Wild Lemon Sole has delicate white flesh with a mild, slightly sweet flavour. It is one of the most prized flat fish and is known for its tender texture when cooked.
What is the best way to cook Fresh Wild Lemon Sole?
›
Fresh Wild Lemon Sole is excellent when pan fried in butter, grilled or gently roasted. Simple cooking with lemon, parsley and butter allows the delicate flavour of the fish to shine.
Where is your Fresh Wild Lemon Sole sourced from?
›
Our Fresh Wild Lemon Sole is sourced through Brixham Fish Market, where our buyers select fish from the daily auction landed by boats working the South West coast.
Does Fresh Wild Lemon Sole contain bones?
›
As Fresh Wild Lemon Sole is a natural flat fish, bones are present depending on how the fish is prepared. If cooked on the bone, the bones help enhance flavour and can easily be removed when serving.



