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Hot Smoked Salmon

Hot Smoked Salmon

Regular price £9.95
Regular price Offer price £9.95
Special Offer Currently Unavailable
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Our Fresh Fish Guarantee

We will never send you frozen or defrosted fish.
Your hot smoked salmon is freshly smoked to order by our skilled fishmongers and carefully packed for delivery.

  • Oak Smoked
  • Award Winning Smokehouse
  • British Seafood

Hot Smoked Salmon is prepared in our award-winning smokehouse, where premium Atlantic salmon is gently kiln roasted over oak to develop a rich, savoury flavour and firm, flaky texture. A versatile delicacy that can be enjoyed hot or cold, it is freshly prepared to order and never previously frozen.

Why it’s special: Our salmon is sourced from trusted farms in Scotland and the Faroe Islands, including respected suppliers such as Loch Duart. Each fillet is smoked in small batches using traditional methods, ensuring exceptional flavour and consistency.

Quality & versatility: With its meaty texture and bold taste, hot smoked salmon is naturally high in protein and omega-3. It can be served on its own, used in salads, pasta, and risottos, or enjoyed as part of a sharing platter.

Serving inspiration: Flake over buttered new potatoes with dill, stir through creamy pasta dishes, or serve with crusty bread and lemon for a simple but elegant meal.

Also available: Hot Smoked Trout, Fresh Salmon Portions and Flavoured Salmon Portions.

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Scientific Name: Salmo salar

Wild or Farmed: FARMED

Catch Area: Scotland

Catch Type: FARMED

Country of Origin: United Kingdom

Storage Guidance: This product is delivered fresh. Keep refrigerated below 5°C and consume by the use-by date on the label. Once opened, use within 2 days. Suitable for home freezing – freeze on day of delivery and use within 3 months.

Allergen Information: CONTAINS FISH. Produced in an environment that handles CRUSTACEANS, MOLLUSCS & MILK.

Ingredients: Salmon (FISH), Salt, [For Hot Honey: Honey, Chilli]

Product Warning: May contain bones

Suitable for Freezing: YES

UK Delivery (DPD): £4.95 on orders under £60, free over £60. Delivered Wed–Sat with full tracking and a 1-hour delivery time slot. Delivered by 1pm upgrade +£4.95. Saturday delivery +£4.95. More info

Local Delivery (TQ12, TQ13, TQ14): £4.95 under £60, free over £60. Delivered by 1pm upgrade +£4.95.

Click & Collect: Always free from Bovey Tracey or Launceston. More info

You can choose your delivery or collection day at checkout — your order is prepared fresh and dispatched for the day you select.

Frequently Asked Questions

Is your smoked fish fresh or frozen?

Our smoked fish is freshly prepared and never previously frozen. It’s delivered chilled and ready to enjoy, with clear use-by dates on every pack.

Where is your smoked fish produced?

All of our smoked fish is prepared and smoked here in the UK — the majority of it in our own award-winning smokehouse, using traditional methods and carefully selected fillets.

How is it packaged for delivery?

Each product is vacuum-packed and labelled, then packed into a recyclable box with eco wool insulation and chilled gel packs to keep it in perfect condition on arrival.

Can I choose my delivery date?

Yes — at checkout, you can choose the delivery day that suits you best. We offer nationwide delivery from Wednesday to Saturday, local delivery every Thursday, and Click & Collect from our Bovey Tracey HQ.

Is smoked fish suitable for freezing?

Yes, all of our smoked fish can be frozen at home for up to 3 months, though some products (like smoked king prawns) are best enjoyed fresh. Each item includes specific freezing guidance on the label.

Have another question?

You can view all FAQs here