• Smoked Salmon Sides on a slate background, from Hamiltons Fish
  • Smoked Salmon Sashimi Style on a slate background, from Hamiltons Fish
  • Smoked Salmon Sashimi Style on a slate background, from Hamiltons Fish
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Christmas Delivery Available 🎄
Available for delivery up to Wednesday 23 December

Smoked Salmon Sides

Smoked Salmon Sides

£49.95
£49.95
£5.00/100g
On Offer Currently unavailable
  • Fresh
  • Suitable to Freeze
  • Farmed
  • Ready to Eat
  • Smoked
  • UK / Faroe Islands

A whole side of smoked salmon, delicately prepared for slicing, serving and sharing at home.

Preparation

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Smoked Salmon Sides
Smoked Salmon Sides £49.95

  • ALWAYS FRESH

    Fresh fish, never previously frozen.

  • SOURCED TO ORDER

    Selected for your chosen delivery day.

  • PREPARED FRESH

    Prepared by our fishmongers on the day of dispatch.

  • PACKED WITH CARE

    Chilled and carefully packed for delivery.

Product Description

A whole side of smoked salmon, cold-smoked in house over hardwood and weighing approximately 900g-1.1kg. Generous enough for a crowd, it is ideal for Christmas entertaining, celebration tables or as a thoughtful gift for someone who appreciates really good food.

Choose whole and your smoked salmon will be delivered as a complete side with the skin left on, ready for you to slice and serve at home. This gives you complete flexibility over the thickness of each slice and how much you use at a time.

Alternatively, choose sliced and we'll prepare the side for you. We carefully remove the fillet from the skin, trim away the darker meat and slice the salmon in our thick sashimi style. The slices are then neatly laid back onto the original skin before the whole side is vacuum packed, giving you the presentation of a full side with the convenience of salmon that's ready to serve straight from the pack.

Our smoked salmon is made from fresh salmon sourced from high-welfare farms in Scotland and the Faroe Islands and smoked in house by our team. With nothing sitting in stock, it is prepared fresh for your order and sent out on your chosen delivery day. It is always fresh and never previously frozen, so you can freeze it at home if needed.

Serve simply with crème fraîche, capers, a squeeze of lemon and good bread alongside, or make it the centrepiece of a larger festive spread.

Product Information

Product Origin & Details

Scientific Name: Salmo salar

Wild or Farmed: FARMED

Catch Area: Scotland

Catch Type: FARMED

Country of Origin: United Kingdom

Storage, Allergens & Ingredients

Storage Guidance:
This product is delivered fresh. Keep refrigerated below 5°C and consume by the use-by date on the label. Once opened, use within 2 days. Suitable for home freezing – freeze on day of delivery and use within 3 months.

Allergen Information:
CONTAINS FISH. Produced in an environment that handles CRUSTACEANS, MOLLUSCS & MILK.

Ingredients:
Salmon (FISH), Salt.

Product Warning:
May contain bones

Suitable for Freezing: YES

Nutritional Information
Typical values per 100g

Energy: 184 kcal / 769 kJ
Fat: 10.1g
- of which saturates: 2.15g
Carbohydrate: 0.5g
- of which sugars: 0.5g
Protein: 22.8g
Salt: 2.96g

Delivery Information

£4.95 on orders under £70, with free weekday delivery on orders over £70. Most orders are sent with DPD, with Royal Mail used for selected Scottish postcodes. Your available courier and delivery options will be shown at checkout based on your location. More info

Please note: DPD drivers may leave your order on your doorstep. We recommend keeping an eye on your delivery tracking or downloading the DPD app to follow your driver in real time. Our insulated packaging is designed to keep everything safely chilled.

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Frequently Asked Questions

How are your Smoked Salmon Sides prepared?

Our Smoked Salmon Sides are carefully cured and traditionally smoked in our award-winning smokehouse in Devon. Each side is prepared using high-quality salmon to develop a delicate smoky flavour and silky texture.

Where does the salmon for your Smoked Salmon Sides come from?

The salmon used for our Smoked Salmon Sides is sourced from high-quality farms in Scotland or the Faroe Islands. The fish arrive whole to us in Devon, where we prepare and smoke them using traditional methods.

Are Smoked Salmon Sides ready to eat?

Yes. Smoked Salmon Sides are fully cured and smoked, so they are ready to eat. They are perfect for serving with bread, crackers, salads or as part of a seafood platter.

Do Smoked Salmon Sides come sliced?

Yes. Our Smoked Salmon Sides are available either sliced or unsliced. When sliced, we prepare the salmon sashimi style, using straight downward cuts to create thick, even slices that showcase the texture and quality of the fish.

From Order to Delivery

Fresh, never frozen seafood in just 4 simple steps
Select your seafood online
1

Select your seafood online

Browse the full range, choose your species and preparation, and build your order.
Choose your delivery day
2

Choose your delivery day

Pick a delivery day that suits you at checkout. We deliver Wednesday to Saturday.
Prepared fresh to order
3

Prepared fresh to order

On the morning of dispatch, we buy your fish from the Brixham auction and prepare and pack it that same day.
Delivered on your chosen day
4

Delivered on your chosen day

DPD next-day across the UK mainland. One-hour delivery window with full tracking.

Other Fresh Catches

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Perfect with your fish

Sauces, seasonings, butter and accompaniments to complete your order.

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