Fresh Smoked Mackerel Pate
Fresh Smoked Mackerel Pate
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UK delivery £4.95 - free on orders over £60
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Product Description
Rich, smooth and made in house from our own smoked mackerel, this pâté is a straightforward pleasure. Blended with cream cheese, double cream and a squeeze of lemon, it has a clean, balanced flavour that lets the mackerel come through without being heavy.
Serve on toasted sourdough or rye bread, spread onto crackers, or use as a starter with a dressed salad alongside. It also works well as part of a sharing board. The 150g pot is generous enough for two as a starter or four as a light canapé.
Made to order in house by our team using our own smoked mackerel. With nothing sitting in stock, it is sent out fresh on your chosen delivery day. Always fresh and never previously frozen, so you can freeze it at home if needed.
Product Information
Product Origin & Details
Scientific Name: Scomber scombrus
Wild or Farmed: Wild
Catch Area: North East Atlantic (Brixham, FAO27)
Catch Type: Line Caught / Trawled
Country of Origin: United Kingdom
Storage, Allergens & Ingredients
Storage Guidance:
This product is delivered fresh. Keep refrigerated below 5°C and consume by the use-by date on the label. Once opened, use within 2 days. Suitable for home freezing – freeze on day of delivery and use within 3 months.
Allergen Information:
CONTAINS FISH & MILK. Produced in an environment that handles CRUSTACEANS & MOLLUSCS.
Ingredients:
Smoked Mackerel (FISH), cream cheese (MILK), double cream (MILK), lemon juice.
Product Warning:
May contain small bones.
Suitable for Freezing: YES
Delivery & Collection
UK Delivery (DPD): £4.95 on orders under £60, free over £60. Delivered Wed-Sat with full tracking and a 1-hour delivery slot.
Click & Collect: Free from Bovey Tracey or Launceston.
Choose your delivery or collection day at checkout.
Frequently Asked Questions
What is Fresh Smoked Mackerel Pâté made from?
Our Fresh Smoked Mackerel Pâté is made using smoked mackerel, blended with cream cheese, double cream and lemon juice to create a smooth, creamy pâté with a rich smoky flavour.
How should Fresh Smoked Mackerel Pâté be served?
Fresh Smoked Mackerel Pâté is ready to eat and best served chilled. It is delicious spread on crackers, toasted bread or oatcakes and works well as a starter or as part of a seafood platter.
Where is the mackerel used in your Fresh Smoked Mackerel Pâté smoked?
The mackerel used in our Fresh Smoked Mackerel Pâté is traditionally smoked in our smokehouse in Devon, giving the fish its rich flavour before it is blended into pâté.
What foods pair well with Fresh Smoked Mackerel Pâté?
Fresh Smoked Mackerel Pâté pairs beautifully with crackers, crusty bread, cucumber or a squeeze of lemon. It also works well alongside salads or as part of a grazing board.
From Order to Delivery
Select your seafood online
Choose your delivery day
Prepared fresh to order


