• Natural Smoked Haddock Fillets on a slate background, from Hamiltons Fish
  • Natural Smoked Haddock Fillets on a slate background, from Hamiltons Fish
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Natural Smoked Haddock Fillets

Natural Smoked Haddock Fillets

£13.95
£13.95
£4.65 100g
Special Offer Currently Unavailable
Pack Size

Naturally smoked, undyed haddock fillets with a delicate sweetness and flaky texture.

🗓️ Choose your delivery date at checkout. UK delivery £4.95 – free on orders over £60.
EMPTY DOM REMOVE PROTECTOR
EMPTY DOM REMOVE PROTECTOR
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ALWAYS FRESH

ALWAYS FRESH

PREMIUM QUALITY

PREMIUM QUALITY

SUSTAINABLY SOURCED

SUSTAINABLY SOURCED

HIGH IN PROTEIN

HIGH IN PROTEIN

Natural Smoked Haddock Fillets are one of our award-winning specialities, smoked in our own smokehouse using traditional methods. With their delicate flavour, flaky white flesh, and natural golden hue, they are a true British favourite.

Why it’s special: Prepared using fresh haddock sourced from the Brixham Market auction and the North Sea, each fillet is smoked in small batches to ensure outstanding quality. Our smoked haddock has been recognised with a Food & Drink Devon Gold Award for excellence.

Quality & versatility: Smoked haddock is naturally high in protein and rich in flavour, making it perfect for traditional dishes or modern favourites. It can be poached, baked, or grilled, and adds depth to comforting recipes.

Serving inspiration: Use in a classic kedgeree, poach gently in milk with herbs, or bake into a creamy fish pie for a comforting family meal.

Product Origin & Details

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Scientific Name: Melanogrammus aeglefinus

Wild or Farmed: WILD

Catch Area: North East Atlantic (FAO27)

Catch Type: Trawled

Country of Origin: United Kingdom

Storage, Allergens & Ingredients

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Storage Guidance:
This product is delivered fresh. Keep refrigerated below 5°C and consume by the use-by date on the label. Once opened, use within 2 days. Suitable for home freezing – freeze on day of delivery and use within 3 months.

Allergen Information:
CONTAINS FISH. Produced in an environment that handles CRUSTACEANS, MOLLUSCS & MILK.

Ingredients:
Haddock (Fish), Salt

Product Warning:
May contain bones

Suitable for Freezing: YES

Nutritional Information

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Typical values per 100g

Energy: 92 kcal / 389 kJ
Fat: 0.5g
- of which saturates: 0.10g
Carbohydrate: 0g
- of which sugars: 0g
Protein: 21.8g
Salt: 1.16g

Delivery & Collection

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UK Delivery (DPD): £4.95 on orders under £60, free over £60. Delivered Wed-Sat with full tracking and a 1-hour delivery slot.

Click & Collect: Free from Bovey Tracey or Launceston.

Choose your delivery or collection day at checkout.

Recent Reviews

4.92 ★ (925)
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Frequently Asked Questions

What makes Natural Smoked Haddock Fillets different from dyed haddock?

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Natural Smoked Haddock Fillets are traditionally smoked without the use of artificial colouring. This means the fish keeps its natural pale golden colour and develops a more authentic smoky flavour compared to dyed smoked haddock.

How should Natural Smoked Haddock Fillets be cooked?

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Natural Smoked Haddock Fillets are very versatile and can be gently poached, grilled or baked. They are particularly popular in classic dishes such as smoked haddock with poached eggs, fish pie or creamy chowders.

Where are your Natural Smoked Haddock Fillets smoked?

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Our Natural Smoked Haddock Fillets are smoked in our award-winning smokehouse in Devon, where traditional smoking methods are used to develop their rich flavour.

Do Natural Smoked Haddock Fillets contain bones?

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We take great care when preparing our Natural Smoked Haddock Fillets, but as with all fresh fish, occasional natural bones may remain. It is always worth checking the fillets before cooking.

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