Smoked Mackerel Fillets – traditionally hot smoked in our award-winning smokehouse for a rich, savoury flavour and beautifully moist texture. Prepared to order and never previously frozen, each pack arrives with a minimum 5-day use-by date.
Why it’s special: Fresh mackerel fillets are lightly cured in salt before being hot smoked over oak, producing a naturally golden finish and deep, distinctive flavour.
Quality & versatility: These fillets are ready to eat cold or can be gently warmed. Perfect for salads, pâtés, or simply flaked over new potatoes with a squeeze of lemon.
Serving inspiration: Try with horseradish cream and pickled beetroot, or stir through creamy pasta with peas and lemon zest for a simple, healthy meal.
Scientific Name: Scomber scombrus
Wild or Farmed: Wild
Catch Area: North East Atlantic (Brixham FAO27)
Catch Type: Line caught / Trawled
Country of Origin: United Kingdom
Storage Guidance: This product is delivered fresh. Keep refrigerated below 5°C and consume by the use-by date on the label. Once opened, use within 2 days. Suitable for home freezing – freeze on day of delivery and use within 3 months.
Allergen Information: CONTAINS FISH. Produced in an environment that handles CRUSTACEANS, MOLLUSCS & MILK.
Ingredients: Mackerel (FISH), Salt.
Product Warning: May contain bones
Suitable for Freezing: Yes
UK Delivery (DPD): £4.95 on orders under £60, free over £60. Delivered Wed–Sat with full tracking and a 1-hour delivery time slot. Delivered by 1pm upgrade +£4.95. Saturday delivery +£4.95. More info
Click & Collect: Always free from Bovey Tracey or Launceston. More info
You can choose your delivery or collection day at checkout - your order is prepared fresh and dispatched for the day you select.
Frequently Asked Questions
Is your smoked fish fresh or frozen?
Our smoked fish is freshly prepared and never previously frozen. It’s delivered chilled and ready to enjoy, with clear use-by dates on every pack.
Where is your smoked fish produced?
All of our smoked fish is prepared and smoked here in the UK — the majority of it in our own award-winning smokehouse, using traditional methods and carefully selected fillets.
How is it packaged for delivery?
Each product is vacuum-packed and labelled, then packed into a recyclable box with eco wool insulation and chilled gel packs to keep it in perfect condition on arrival.
Can I choose my delivery date?
Yes — at checkout, you can choose the delivery day that suits you best. We offer nationwide delivery from Wednesday to Saturday, local delivery every Thursday, and Click & Collect from our Bovey Tracey HQ.
Is smoked fish suitable for freezing?
Yes, all of our smoked fish can be frozen at home for up to 3 months, though some products (like smoked king prawns) are best enjoyed fresh. Each item includes specific freezing guidance on the label.
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