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Scallops

Wild-Caught Scallops – A Delicacy at Hamilton's Fish
 
At Hamilton's Fish, we offer only the finest wild-caught Scallops, sourced from the pristine waters of the North Atlantic. Known for their sweet, tender meat and delicate texture, our Scallops are perfect for a variety of dishes, from searing to inclusion in seafood pastas. Each catch is carefully selected to ensure optimal freshness and quality, making them a luxurious choice for any meal.
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Showing 1 - 2 of 2 products

Wild hand-cut Scallops from South West waters

Sourced daily from Brixham Fish Market auction

Sweet, tender, and ideal for pan-searing or grilling

Hand cut

Suitable to freeze

500g tub of Scallops